Christmas Menu

Lunch –  £17.95

Dinner – £22.95

 

Starters
 
Slow Roasted Tomato and Italian Herb Soup with Oven Baked Croutons and Basil Pesto 
Pork Liver Pate with an Apple and Cider Onion Chutney and Mixed Leafs 
Sautéed Mushrooms cooked in a Creamy Tarragon Veloute and Toasted Crostini 
Smoked Salmon and Prawn Salad with a Citrus and Caviar Dressing 
Honey Roasted Ham Hock and Apricot Terrine with an Orange and Chilli Marmalade
Breaded Brie with Tomato Chutney and a Mixed Salad 

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Mains
 
Fillet of Seabass with a Crab, Fresh Herb and Smoked Salmon Risotto and Truffle Oil
Braised Beef, Ale and Root Vegetable Casserole with a Puff Pastry Topping 
Roast Turkey Crown with Thyme and Chestnut Stuffing and Pigs in Blankets 
Confit Leg of Duck with a Red Onion Jam and a Wild Mushroom Sauce 
Fillet of Salmon with Creamed Leeks and a Fresh Prawn Veloute and Watercress Pesto 
Roasted Mediterranean Kebabs with a Tomato Sauce and Rocket Leaves 

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Desserts
 
Chocolate Tart with Chantilly  Cream 
Raspberry Cheesecake 
Vanilla Creme Brûlée 
Lemon Tart with Raspberry Coulis 
Christmas Pudding with Brandy Sauce 
Cheese and Biscuits